妈妈的味道# 青椒木耳炒鸡片
#http://i3.meishichina.com/data/avatar/001/43/20/83_avatar_big.jpg@!c80?v=20180225英子草23http://i8.meishichina.com/attachment/recipe/2018/02/25/2018022515195563994963031432083.jpg@!p800
食材明细
[*]鸡胸肉350g
[*]青椒100g
[*]干木耳10g
[*]油适量
[*]盐适量
[*]蒜2瓣
[*]淀粉适量
[*]料酒1勺
[*]咸鲜口味
[*]炒工艺
[*]十分钟耗时
[*]普通难度
青椒木耳炒鸡片的做法步骤
[*]http://i8.meishichina.com/attachment/recipe/2018/02/25/2018022515195566236036261432083.jpg@!p320
1
准备食材
[*]http://i8.meishichina.com/attachment/recipe/2018/02/25/2018022515195566229723581432083.jpg@!p320
2
鸡胸肉洗净切片，加入盐，料酒，淀粉拌均匀，腌制15分钟。
[*]http://i8.meishichina.com/attachment/recipe/2018/02/25/2018022515195568733687771432083.jpg@!p320
3
木耳泡发，去蒂洗净备用。
[*]http://i8.meishichina.com/attachment/recipe/2018/02/25/2018022515195566233807781432083.jpg@!p320
4
青椒洗净去籽切片，蒜切片。
[*]http://i8.meishichina.com/attachment/recipe/2018/02/25/2018022515195566228278431432083.jpg@!p320
5
锅中热油，5成热时放入蒜片爆香。
[*]http://i8.meishichina.com/attachment/recipe/2018/02/25/201802251519556622625811432083.jpg@!p320
6
放入鸡片翻炒至熟，盛出。
[*]http://i8.meishichina.com/attachment/recipe/2018/02/25/2018022515195566224727281432083.jpg@!p320
7
锅中留底油放入青椒，木耳翻炒2分钟。
[*]http://i8.meishichina.com/attachment/recipe/2018/02/25/2018022515195566222655291432083.jpg@!p320
8
放入鸡片翻炒片刻。
[*]http://i8.meishichina.com/attachment/recipe/2018/02/25/2018022515195566208772981432083.jpg@!p320
9
加入盐拌均匀即可。
[*]http://i8.meishichina.com/attachment/recipe/2018/02/25/2018022515195572035885531432083.jpg@!p320
10
成品图
使用的厨具：炒锅
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